[ 12 x 750ml ]

Loire

Organic | Hand Harvested

Gamay + Grolleau + Côt

61 years - average age of vines

2-3 week maceration

Spontaneous fermentation in concrete

Indigenous yeasts

Aged 8-10 months in SS 

No added S02

No Filtration or Fining

Drink it chilled (12 - 14ºC)